PATH OF FLAVORS

I discovered the Path of Flavors in the province of Mendoza. A unique experience that combines wine, chocolate, and tradition.  

We will depart in the morning in the direction of the department of Maipú, where we will have the opportunity to visit Bodega Florio, explore its spaces, and enjoy the tasting of their wines.  

Then we will visit the famous distillery craft Hilbing&Franke, dedicated to the preparation of beverages, spiritual, and reconocidos worldwide for its gin, grappa and brandy.  

To finish, we will return to the city of Mendoza heading to our last stop in the chocolate factory “Chocolezza”, a brand famous for its delicious products of artisanal chocolate, mainly their alfajores, and has earned the reputation of being an ideal destination for Chocolate lovers. Conclusion of our visit, we return to the Hotel.  

Regular departures: Wednesday and Friday – trips throughout the year 

Time: from 08.00 hs 

Duration: half day – 6hs approx 

Note: passengers staying out of the radio central, should be directed to the point indicated by Aymara Tourism