{"id":346,"date":"2020-05-07T11:13:50","date_gmt":"2020-05-07T14:13:50","guid":{"rendered":"http:\/\/gruporacobi.com\/aymara\/producto\/import-placeholder-for-402\/"},"modified":"2025-06-09T13:27:35","modified_gmt":"2025-06-09T16:27:35","slug":"catena-zapata-con-el-enemigo","status":"publish","type":"product","link":"https:\/\/aymaramendoza.com.ar\/en\/servicios\/catena-zapata-con-el-enemigo\/","title":{"rendered":"Experience Catena Zapata with the Enemy"},"content":{"rendered":"

We invite you to experience <\/span>where we meet<\/span> all the work of Alexander <\/span>Vigil<\/span>. In this tour we propose to visit two wineries, bodega Catena Zapata and The Enemy, this last personal project of Alexander <\/span>Vigil<\/span>, en\u00f3logo de Catena Zapata y de Adriana Catena, hija menor de Nicol\u00e1s Catena. Saldremos por la ma\u00f1ana hacia bodega Catena Zapata para iniciar nuestra primera visita y degustaci\u00f3n de vinos \u00abBlending game\u00bb (*Sujeta a disponibilidad<\/em>),<\/span><\/span> then continue in the direction of the winery The Enemy for our second visit and tasting. Will be able to see the contrast of the two proposals, united by their winemaker and, to finish, <\/span>enjoy<\/span> a wonderful lunch at the \u201cHouse of the Enemy,\u201d restaurant of the last winery.<\/span><\/span><\/p>\n

Bodega Catena Zapata<\/i><\/strong>\u00a0<\/span><\/p>\n

What distinguishes this winery in another top of the world is his tireless dedication to the study and research, learn about every aspect of viticulture and oenology that could improve and increase the quality of your wines<\/span>\u00a0<\/span><\/p>\n

The Enemy Wines<\/i>\u00a0<\/strong><\/p>\n

Alejandro Vigil, co-owner of the winery is considered one of the 50 most influential people in the wine to the prestigious Decanter magazine. A number of its wines have been obtained scores nearly perfect in scale Parker.<\/span>\u00a0<\/span><\/p>\n

The Kitchen of the Enemy<\/span><\/i>\u00a0<\/span><\/p>\n

In your menu, there are cuts of beef, pork, goat and trout, combined with aromatic herbs and regional products, fruits and vegetables from the farm. \u201cThe dishes will work alongside the wines, their tastes, slices and spices to get a good marriage\u201d<\/span>\u00a0<\/span><\/p>\n

The concept of your kitchen is that to be healthy, so that it can eat a person with celiac disease or diabetes, without any problem, also joined the children's menu for the whole family to enjoy the ride.<\/span>\u00a0<\/span><\/p>\n

General Information:\u00a0<\/strong><\/p>\n